The recipes are simple to prepare. More than half can be completed in less than 30 minutes, and many more in less than 60 minutes. The emphasis is on fresh, widely available ingredients, basic equipment, and healthful techniques. 'How to Cook Everything' covers, quite literally, everything. The recipes are accompanied by sound advice on serving suggestions and time-saving techniques. More than 250 explicit step-by-step illustrations make preparation easier than ever."--